Sunday, November 13, 2011

Always something new and forward

                       I have noticed that sometimes we stick to tradition and whatever is fast and simple in our very busy lifestyles. I dare you to do at least one different thing this thanksgiving. A lot of my subscribers always say they do not know how to cook. I have a very embarrassing weakness. I am not good at following recipes by the letter and pretty much do not know how to cook from a box. I enjoy my brother's hamburger helper because he is a pro at it ( I think its cause he has 3 amazing kids and sometimes hamburger helper is a helper when you have to work and run around doing errands as well) and as much as I can make a white truffle home made mac and cheese, I crave my girlfriend's Kraft Mac and cheese. I have baked wonderful boxed cakes that look glorious until they're pulled out of the oven and literally dis inflate before my eyes. Do not make excuses. Try things and always remember practice makes perfect. This is where this wonderful site comes in. Foodista.com. I am signed to their daily emails and enjoy viewing all their tips and amazing recommendations. Please follow this link and enjoy today's feature chef and two of his elite wonderful dishes for our upcoming holiday. My step-mom makes a wonderful mexican meatloaf for thanksgiving that outshines the turkey. Try something new! This chef has a recipe for a chorizo stuffing.....yummy! Imagine that! Thanks guys!

 http://www.foodista.com/blog/2011/11/08/2-thanksgiving-recipes-from-chef-aar%C3%B3n-s%C3%A1nchez

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